Tacos with BBQ & Horopito Smoked Salmon

Name: Tacos with BBQ & Horopito Smoked Salmon
Prep time: 15 min
Total time: 15 min
Yield: 2
Ingredients: Aoraki Smoked Salmon; Cold Smoked Salmon; 1 punnet of cherry tomatoes; 1 x capsicum cut into 6; A dozen or so quality olives (pits in); 1x small eggplant cut length wise; 1 x head of garlic top 1 cm cut off to expose the cloves; 1 x small onion, skin on, cut into quarters; Some Mediterranean herbs, basil, thyme etc.; ½ cup good quality olive oil; 1 heaped tablespoon mascarpone cheese; Sea salt and cracked pepper

Serves

12 mins

Smoky, vibrant and ready in minutes, these BBQ & Horopito Hot Smoked Salmon Tacos are the ultimate quick flavour hit. This fresh and fiery combination pairs Aoraki Hot Smoked BBQ & Horopito Salmon with creamy avocado, zesty lime and a kick of sriracha mayo. Perfect for easy entertaining or a fast midweek meal, they’re bold, balanced and bursting with flavour in every bite.

‍

Ingredients

1 pack of Aoraki Hot Smoked BBQ & Horopito Salmon Portion

4 small flour tortillas

1 small avocado, diced

½ red onion, finely sliced

1 red capsicum, diced

½ cup fresh coriander, chopped

Juice of ½ lime

Salt and pepper, to taste

Sriracha Dressing:

½ cup mayonnaise

¼ cup sriracha

Juice of ½ lime

Product(s) used:

BBQ & Horopito Dry Rub

Hot Smoked Salmon

Method

Step 1

In a small bowl, combine capsicum, red onion, avocado, coriander, lime juice, salt, and pepper. Mix gently.

Step 2

Layer smoked salmon on each tortilla, then spoon over the fresh salsa. Add extra coriander or chili if desired.

Step 3

Enjoy with some sriracha mayo dressing.

Print Recipe

Meet the chef,

Hana Sato

Hana Sato grew up between the coasts of Hokkaido and Kaikōura, where she discovered her love for fresh seafood and quiet, honest cooking. After training in Tokyo and Wellington, she now leads the culinary team at Aoraki, combining Japanese discipline with New Zealand’s seasonal produce. Her philosophy is simple — cook with restraint, let the ingredients speak, and never rush a good meal.

Learn more

Learn More