Wholegrain Mustard & Mānuka Honey
Hot Smoked Salmon






Smoke-o-meter
Ingredients
Freshwater King Salmon (98%) (fish – Oncorhynchus tshawytscha), Honey Syrup 1% [golden syrup, Bush honey, Mānuka honey, natural flavour, citric acid, preservative (potassium sorbate)], Wholegrain Mustard Seed 1%, Salt and Oak Wood Smoke.
Nutritional Information
**Servings per package: 3**
**Serving size: 60 g**
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| Average quantity | Per 60 g | Per 100 g |
| --------------- | ------ | ------- |
| Energy | 766 kJ | 1280 kJ |
| | | |
| Protein, total | 13.8 g | 23.0 g |
| – Gluten | 0 g | 0 g |
| | | |
| Fat, total | 13.9 g | 23.1 g |
| – Saturated | 3.4 g | 5.6 g |
| – Omega 3 | 0.8 g | 1.3 g |
| | | |
| Carbohydrate | 1.3 g | 2.2 g |
| – Sugars | 1.2 g | 2.0 g |
| | | |
| Sodium | 282 mg | 471 mg |
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All specified values are averages, due to seasonal variations.
Allergens & Warnings
- Contains fish
- May contain small bones
- Gluten Free
Storage instructions
- Keep CHILLED, at 0 - 4°C, and use before expiry date on the pack.
- If FROZEN, store at -18°C or colder. Once thawed, store at 0 - 4°C and consume within 4 days.
- Do NOT refreeze.
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Key Ingredients
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